Dextrose anhydrous

Dextrose Anhydrous with the improvement of lift condition, it is widely used infood industry as the substitute of sacharose. 

It used as nutriment which can enhance the energy in human body, with the effect of detoxification and dieresis as well. It is mainly used in pharmaceutical industry.Also we use it as a sweeter.

Dextrose Anhydrous is in the shape of colorless crystal orwhite crystalline powder, with a sweet flavour. Dextrose Anhydrous can be usedas Sweeteners. Sweeteners can be used as food ingredients or food additives that are added to foods for flavoring. Of our food additives and food ingredients, Dextrose Anhydrous has won a high reputation in China and foreign countries.

The features of Dextrose Anhydrous: 

1. No pyrogen reaction 

2. Low impurity content 

3. High purity 

4. Stable quality, without deliquescence 

5.Can be stored for a long time in sealed state

6.No agglomeration in the course of storage